Tiered Cheese Slices

7 ingredients
3 steps

Ingredients

  • 1 package (8 ounces) cream cheese, softened
  • 1/2 teaspoon hot pepper sauce
  • 1/4 teaspoon salt
  • 1/4 cup chopped pecans
  • 1/4 cup dried cranberries
  • 2 packages (8 ounces each) deli-style cheddar cheese slices (about 3 inches square)
  • Assorted crackers

Directions

  1. 1
    In a large bowl, combine the cream cheese, hot pepper sauce and salt. Stir in pecans and cranberries.
  2. 2
    On a 12-in. square of aluminum foil, place two slices of cheese side by side; spread with 2-3 tablespoons cream cheese mixture. Repeat layers six times. Top with two cheese slices. (Save remaining cheese slices for another use.)
  3. 3
    Fold foil around cheese and seal tightly. Refrigerate for 8 hours or overnight. Cut in half lengthwise and then widthwise into 1/4-in. slices. Serve with crackers.

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