Tiger Cookies

9 ingredients
4 steps

Ingredients

  • 1 c. semi-sweet chocolate morsels
  • 3 c. Kellogg's Frosted Flakes
  • 2 c. sifted flour
  • 1 tsp. baking soda
  • 1/2 tsp. salt
  • 1 c. margarine
  • 1 c. sugar
  • 2 eggs
  • 1 tsp. vanilla

Directions

  1. 1
    Melt chocolate morsels over very low heat, stirring constantly, or over hot, but not boiling, water.
  2. 2
    Measure sugar frosted flakes, then crush to 1 1/2 cups. Set aside.
  3. 3
    Sift flour, soda and salt together. Beat butter and sugar together until light and fluffy. Add eggs and vanilla; beat well. Add dry sifted ingredients; mix thoroughly. Fold in sugar frosted flakes. Swirl warm melted chocolate lightly through batter.
  4. 4
    Drop tablespoons onto ungreased baking sheet. Bake 12 minutes at 375°.

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