Tijuana Meat Loaf

12 ingredients
6 steps

Ingredients

  • 1 c. milk
  • 2 c. soft bread crumbs
  • 2 1/2 lb. ground beef
  • 2 1/2 tsp. salt
  • 1/4 tsp. pepper
  • 1/2 c. grated raw carrot
  • 1/2 c. diced onion
  • 2 eggs, beaten
  • 1/4 c. catsup
  • 2 Tbsp. brown sugar
  • 2 Tbsp. honey
  • 2 Tbsp. prepared mustard

Directions

  1. 1
    In a large bowl pour milk over bread crumbs.
  2. 2
    Add ground beef, salt, pepper, carrot, onion and eggs.
  3. 3
    Mix thoroughly.
  4. 4
    Pack in 2-quart loaf baking dish.
  5. 5
    Mix catsup, brown sugar, honey and mustard; spread mixture on meat loaf.
  6. 6
    Bake at 325° for 1 1/2 hours.

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