Tilden Cake
9 ingredients
3 steps
Ingredients
- 1 c. butter
- 2 c. sugar
- 4 eggs
- 3 c. flour
- 1/2 c. cornstarch
- 2 Tbsp. baking soda
- 1/2 tsp. salt
- 1 c. milk
- 2 tsp. lemon extract
Directions
-
1Cream butter and sugar; add eggs 1 at a time, beating well. Sift dry ingredients together and add alternately with milk.
-
2Add lemon extract.
-
3Bake in 2 (9-inch) layer cake pans at 350° for 30 or 40 minutes.
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