Ting-A-Lings
4 ingredients
4 steps
Ingredients
- 1 cup semi-sweet chocolate chips
- 1 cup butterscotch chips
- 1 cup chopped walnuts (or pecans)
- 1 cup chow mein noodles
Directions
-
1Melt chips.
-
2Add nuts and noodles.
-
3Drop by spoonfuls onto wax paper-lined cookie sheets.
-
4Put in fridge or freezer to cool until set. Store in freezer -- if there's any left! (I always make at LEAST a double recipe!).
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