Tinker Cake

Directions

1. 1
   Sift together first 4 ingredients and set aside.
2. 2
   Put water, margarine, oil and cocoa in sauce pan and mix well.
3. 3
   Bring to a boil;
4. 4
   pour over dry ingredients, mix well and set aside.
5. 5
   Mix buttermilk, eggs and vanilla.
6. 6
   Gradually add to the chocolate mixture.
7. 7
   Pour into a greased and floured 9 x 13 ijnch pan.
8. 8
   Bake at 350 degrees until done Test with a toothpick for doneness. Frost while warm.
9. 9
   Cool and cut into squares.