Tiny Christmas Bites
10 ingredients
4 steps
Ingredients
- 1/3 c. margarine, melted
- 1 c. graham cracker crumbs
- 1 can sweetened condensed milk
- 2 c. chopped pecans
- 1 c. chopped dates
- 1 (6 oz.) pkg. frozen coconut
- 1/2 c. candied cherries, chopped
- 1/2 c. candied pineapple, chopped
- 1 tsp. vanilla
- 1 tsp. almond extract
Directions
-
1Combine crumbs and margarine, add milk, vanilla and almond extract.
-
2Stir in remaining ingredients until well blended. Spoon 1 tablespoon into each paper lined miniature muffin pan. Bake at 325° for 25 to 30 minutes.
-
3Remove from pan and cool on rack.
-
4Yields 6 dozen.
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