Tiny Cream Cheese Biscuits

3 ingredients
1 steps

Ingredients

  • 1 8 oz. package cream cheese, softened
  • 1/2 cup butter or margarine, softened
  • 1 cup self rising flour

Directions

  1. 1
    Beat cream cheese and butter at medium speed for two minutes or until creamy. Gradually add flour, beating at low speed just until blended.

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