Tiny Grinders

7 ingredients
6 steps

Ingredients

  • 1/2 lb. Genoa salami
  • 1/2 lb. Provolone cheese
  • 1/2 c. grated cheese
  • 1 jar mancini fried peppers
  • 1/2 lb. ham
  • 6 eggs
  • 2 pkg. Pillsbury crescent rolls

Directions

  1. 1
    Slightly grease bottom of pan. Layer one roll of crescent rolls. Layer 1/4 pound of salami, ham and Provolone cheese.
  2. 2
    Beat eggs and add grated cheese.
  3. 3
    Pour over layers.
  4. 4
    Layer remaining salami, ham and Provolone cheese.
  5. 5
    Spread jar of fried peppers. Layer second package of crescent rolls.
  6. 6
    Bake at 350° for 45 to 50 minutes.

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