Tiny Holiday Wreaths

Directions

1. 1
   Combine marshmallows, butter, vanilla and food color (2 teaspoons is correct) in top of double boiler.
2. 2
   Heat over water until marshmallows and butter are melted, stirring frequently. Gradually stir in corn flakes.
3. 3
   Drop from teaspoon onto waxed paper.
4. 4
   With hands shape into tiny wreaths, about 1 1/2 to 2 inches in diameter.
5. 5
   Decorate with small red candies (tiny red hots or other small candies).
6. 6
   Makes 33 (2-inch) wreaths.
7. 7
   Instead of tiny wreaths, you can make one big holiday wreath.
8. 8
   Drop mixture with spoon in a circle onto waxed paper.
9. 9
   With hands, shape to make a 9-inch wreath.
10. 10
    Decorate with red candied cherries and silver dragees.