Tip Top Biscuits

8 ingredients
6 steps

Ingredients

  • 1 cup flour
  • 1 cup whole wheat flour
  • 1 tablespoon sugar
  • 4 teaspoons baking powder
  • 1/4 teaspoon salt
  • 2/3 cup shortening
  • 1 egg
  • 1/2 cup keifer buttermilk, low-fat milk

Directions

  1. 1
    Mix dry ingredients.
  2. 2
    cut shortening into dry ingredients until flour is pea size.
  3. 3
    mix egg and keifer/milk.
  4. 4
    add egg to flour mixture.
  5. 5
    stir until moist- knead on flour board 10 times- roll to 1/2 inch- use your favorite biscuit cutter.
  6. 6
    bake in 450 oven for 10-12 minutes.

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