Tipsy Roast Beef
3 ingredients
7 steps
Ingredients
- 3 to 6 lb. boneless roast
- 1 pkg. onion soup mix
- 1 (12 oz.) can beer
Directions
-
1Place
-
2roast in crock-pot.
-
3Sprinkle the onion soup mix over it.
-
4Pour
-
5in the beer and cook for several hours on low. Test for
-
6doneness.
-
7(Very good gravy.) If gravy is too rich, add a little water.
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