Toad In The Hole

Directions

1. 1
   Cook bacon until crisp; drain.
2. 2
   Set aside 1 tablespoon drippings.
3. 3
   Crumble bacon; set aside.
4. 4
   In same skillet, brown sausage; drain off fat.
5. 5
   Stir together flour, baking powder and salt.
6. 6
   Add milk and eggs; beat until smooth.
7. 7
   Spread reserved bacon drippings in a 10 x 6 x 2-inch baking dish.
8. 8
   Place sausage pieces in dish; sprinkle with crumbled bacon.
9. 9
   Pour batter over all.
10. 10
    Bake uncovered at 400° until set, 30 to 35 minutes.
11. 11
    Makes 4 servings.