Toasted Coconut Bread

9 ingredients
6 steps

Ingredients

  • 1 cup shredded toasted coconut
  • 2 cups flour
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 3/4 cup sugar
  • 1 cup milk
  • 1 egg, well beaten
  • 1/4 cup vegetable oil
  • 1 teaspoon vanilla

Directions

  1. 1
    Combine all dry ingredients.
  2. 2
    In a seperate bowl, mix milk, egg, oil and vanilla together.
  3. 3
    Add to dry ingredients.
  4. 4
    Stir until blended.
  5. 5
    Pour into a greased and floured 9x5x3 loaf pan.
  6. 6
    Bake at 350 for 1 hour.

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