Toasted Spice Cake

11 ingredients
5 steps

Ingredients

  • 3/4 c. shortening
  • 3 c. brown sugar
  • 1 tsp. vanilla
  • 2 eggs, separated
  • 1 1/4 c. sour milk
  • 1 tsp. baking soda
  • 1 tsp. baking powder
  • 1 tsp. cinnamon
  • 2 1/4 c. flour
  • pinch of salt
  • 1 tsp. cloves

Directions

  1. 1
    Blend shortening, 2 cups brown sugar, vanilla and egg yolks. Dissolve baking soda in sour milk.
  2. 2
    Separately, sift flour and dry ingredients together four times.
  3. 3
    All in one good beating, add sour milk and dry ingredients.
  4. 4
    Beat egg whites until stiff and add 1 cup brown sugar.
  5. 5
    Spread on top of raw cake and bake at 350° for 30 minutes or until cake passes toothpick test.

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