Toastie Egg Cups

Directions

1. 1
   Preheat oven to 400
2. 2
   Lightly spray a muffin pan with cooking spray.
3. 3
   Trim crusts off of bread slices - 1 slice per cup.
4. 4
   Carefully & gently press & shape each slice of bread into a muffin cup.
5. 5
   Spray surface lightly with cooking spray.
6. 6
   Bake for about 10 - 12 minutes or until lightly browned.
7. 7
   While baking - scramble eggs to your liking.
8. 8
   Plan on about 1 medium egg to each cup.
9. 9
   After toasted cups are lightly browned, remove from oven.
10. 10
    Fill each cup with scrambled eggs, sprinkle w/ shredded cheese & pop back in oven till cheese is melted.
11. 11
    These toasted bread cups work great for eggs & breakfasts - but you can fill them with anything you like - the possibilities are endless.
12. 12
    Enjoy...psychobetty...XOXO.