Toffee

4 ingredients
4 steps

Ingredients

  • 1/2 lb. butter
  • 1 c. sugar
  • 3 Hershey bars
  • chopped nuts

Directions

  1. 1
    Boil butter and sugar in a pan until it changes color 3 times, about 9 minutes.
  2. 2
    Pour out onto ungreased cookie sheet; spread out.
  3. 3
    Break up Hershey bars on top; spread with spatula.
  4. 4
    Sprinkle with chopped nuts.

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