Toffee Bar

4 ingredients
7 steps

Ingredients

  • 1 lb. real butter
  • 2 c. sugar
  • 4 to 5 Hershey bars
  • 1 c. chopped nuts

Directions

  1. 1
    In a 2-quart pan, combine butter and sugar.
  2. 2
    Stir until it crackles.
  3. 3
    Pour into a nongreased cookie sheet.
  4. 4
    Lay 4 to 5 Hershey bars on top.
  5. 5
    Smooth with a spatula.
  6. 6
    Sprinkle nuts on top.
  7. 7
    Let it cool completely, then break.

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