Toffee Bars
5 ingredients
7 steps
Ingredients
- 1 cup brown sugar, firmly packed
- 1 cup butter
- 2 cups flour
- 1 large egg yolk
- chocolate chips, to top
Directions
-
1Mix all ingredients (except chocolate chips) with hands until it forms a dough.
-
2Pat into bottom of a 9x13 pan.
-
3Bake at 375°F degrees for 25 minutes.
-
4Sprinkle with chocolate chips.
-
5Cover pan with a larger bread board to keep the heat inside.
-
6Spread the chocolate when it has melted.
-
7Cool completely before cutting.
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