Toffee Bars
7 ingredients
10 steps
Ingredients
- 1 c. butter, softened
- 1 c. brown sugar
- 1 egg yolk
- 1 tsp. vanilla
- 1/4 c. flour
- 2 c. chocolate bits
- 1 c. chopped nuts
Directions
-
1Preheat oven
-
2to 350°.
-
3Grease a 13 x 9 x 2-inch baking pan. Beat butter, sugar, egg yolk and vanilla in a large bowl with electric
-
4mixer
-
5at
-
6high
-
7speed until moist, crumbly and mixture begins
-
8to
-
9gather
-
10around beater; stir in flour until blended. Press batter evenly in prepared pan.
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