Toffee Bars

Directions

1. 1
   In a large bowl measure sugar and butter; mix until soft.
2. 2
   Add all other ingredients including egg yolk only.
3. 3
   Pat evenly in a 5 x 11-inch pan.
4. 4
   In a cup with fork, beat egg white slightly. Brush over top of dough and sprinkle with nuts.
5. 5
   Pat down lightly. Bake at 300° for 45 minutes or until golden brown.