Toffee Cake

5 ingredients
5 steps

Ingredients

  • 1 c. Crisco, melted
  • 1 c. brown sugar
  • 1 egg yolk
  • 2 c. flour
  • 1 tsp. vanilla

Directions

  1. 1
    Spread the above mixture on a greased cookie sheet (press with hand).
  2. 2
    Bake until golden brown at 350°.
  3. 3
    Melt a package of chocolate chips and spread on while hot and sprinkle with nuts (pecans).
  4. 4
    Cool and cut in squares.
  5. 5
    Makes 24 squares.

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