simple fried rice

Name: simple fried rice
Ingredients: 250 grams cooked rice; 2 medium red shallot - slice; 1 clove garlic - mince; 1 small birdeye chili - slice; 30 grams chives - cut to 2 inch lenght; 1 medium carrot - dice; 2 medium eggs; 1 salt & pepper; 2 tbsp cooking oil

9 ingredients

6 steps

Ingredients

250 grams cooked rice
2 medium red shallot - slice
1 clove garlic - mince
1 small birdeye chili - slice
30 grams chives - cut to 2 inch lenght
1 medium carrot - dice
2 medium eggs
1 salt & pepper
2 tbsp cooking oil

Directions

1

heat the oil in large pan and saute the onion and garlic till caramelised.
2

then add the carrots and birdeye chili saute, for 1 minute
3

turn to high heat and crack the eggs in and let it cook a bit then pour in the rice and mix well
4

make sure you always mixing otherwise it will burn, or you can slow down the heat if you afraid it might burnt.
5

add the salt and pepper also the chives and mix again.
6

done and serve.