Toffee Chip Squares
9 ingredients
17 steps
Ingredients
- 1 cup butter
- 3 cups brown sugar
- 1 teaspoon vanilla
- 2 34 cups flour
- 12 teaspoon baking powder
- 6 ounces semi-sweet chocolate chips
- 3 tablespoons butter
- 1 tablespoon water
- Bits 'o brickle baking chips
Directions
-
1Preheat oven to 350.
-
2Cream butter.
-
3Add brown sugar and vanilla.
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4Mix well.
-
5Add flour an baking powder and mix until well blended.
-
6Pat evenly into ungreased 9 x 13 baking pan.
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7Press down flat.
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8Bake 10-15 minutes until golden.
-
9Remove from oven and cut while warm into triangles, cut from 2 inch squares.
-
10Prepare topping.
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11Melt chocolate chips, butter and water in top of double boiler over hot water.
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12Stir until smooth.
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13Remove top of double boiler from hot water.
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14Let chocolate thicken a little and then drop a large dollop in the center of each square or triangle.
-
15Sprinkle Bits 'o Brickle chips on top of wet chocolate, heavily.
-
16Refrigerate to set.
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17Remove squares with spatula and shake off excess Bits 'o Brickle.
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