Toffee Cookie Squares
9 ingredients
6 steps
Ingredients
- 1/2 c. butter or oleo
- 1/2 c. shortening
- 1 c. brown sugar, packed
- 1 egg yolk (unbeaten)
- 1 tsp. vanilla
- 1/2 tsp. salt
- 2 c. sifted flour
- 1/2 c. chopped nuts
- 1 (6 oz.) bag chocolate chips
Directions
-
1Cream together butter, shortening, brown sugar and egg yolk. Stir in vanilla, salt and flour.
-
2Pat mixture into a 10 x 15 x 1-inch pan.
-
3Bake in a slow oven (325°) for 15 to 20 minutes. Melt chocolate and spread over warm, baked mixture.
-
4Sprinkle with chopped nuts.
-
5Cut into squares.
-
6Makes 3 dozen.
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