Toffee Sauce

3 ingredients
3 steps

Ingredients

  • 1 ounce butter
  • 2 ounces dark brown sugar
  • 2 tablespoons syrup

Directions

  1. 1
    Put butter, dark brown sugar and syrup into a pan; dissolve.
  2. 2
    Simmer for a few minutes until thicker, about 2 minutes approximately.
  3. 3
    Pour over popped popcorn or pour over ice cream, cake or fruit.

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