Toffee Squares

8 ingredients
6 steps

Ingredients

  • 1 c. butter or margarine
  • 1 c. firmly packed brown sugar
  • 1 egg yolk
  • 1 tsp. vanilla
  • 1/4 tsp. salt
  • 2 c. sifted flour
  • 1/2 lb. sweet chocolate, melted
  • 1/2 c. chopped nuts

Directions

  1. 1
    Cream butter; add sugar gradually.
  2. 2
    Blend in egg yolk, vanilla, salt and flour.
  3. 3
    Spread in greased 10 x 15 x 1-inch pan. Bake at 350° for about 20 minutes.
  4. 4
    (Turn heat down if edges are browning too fast.)
  5. 5
    Spread while hot with melted chocolate. Sprinkle with chopped nuts.
  6. 6
    Cool and cut into small squares. Makes about 6 dozen.

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