Toffee Squares
6 ingredients
11 steps
Ingredients
- 1 c. butter
- 1 c. brown sugar
- 1 egg
- 2 c. flour
- 1 large (12 oz.) milk chocolate
- 1/2 c. nuts
Directions
-
1Melt butter.
-
2Take off heat.
-
3Add brown sugar and mix well until all are dissolved.
-
4Add 1 cup flour.
-
5Add eggs, then the other cup of flour.
-
6Grease large cookie sheet, pat mixture evenly. Bake at 350° approximately 15 to 20 minutes (no more).
-
7Be careful that it does not burn.
-
8Crumble chocolate and spread on top of crust.
-
9If not melted, turn heat off and put back in oven so chocolate will melt.
-
10Sprinkle finely chopped nuts on top.
-
11Cut in squares or diamond-shapes while warm.
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