Tofu Burritos!

11 ingredients
9 steps

Ingredients

  • 1 (14 ounce) package firm tofu
  • 1 (15 ounce) can black beans
  • 1/2 cup salsa
  • 1 (7/8 ounce) package taco seasoning
  • 1/2 cup shredded jalapeno jack cheese
  • 4 -6 tortillas
  • sour cream
  • Optional
  • lettuce (optional)
  • tomatoes (optional)
  • olive (optional)

Directions

  1. 1
    Heat skillet over med. heat.
  2. 2
    Drain and rinse black beans and add to heated skillet.
  3. 3
    Drain water from tofu and crumble into skillet with black beans.
  4. 4
    Stir in salsa and taco seasoning.
  5. 5
    Continue stirring and mashing until becomes a re fried bean consistency. When all mashed fold in shredded pepper jack cheese.
  6. 6
    Warm Tortillas in a hot dry pan just until golden brown.
  7. 7
    Spread tofu and a teaspoon of sour cream on tortilla.
  8. 8
    If desired add lettuce, tomato, and olives.
  9. 9
    Fold tortilla around filling and enjoy!

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