Tofu Egg Salad

Directions

1. 1
   1.
2. 2
   Crumble the tofu in a colander over the sink and carefully drain off the excess water.
3. 3
   2.
4. 4
   Place the tofu in a mixing bowl and add the turmeric, paprika, parsley, celery, garlic and onion.
5. 5
   Salt and pepper to taste.
6. 6
   3.
7. 7
   Mix in the mustard, mayo and vinegar.
8. 8
   Check the seasoning again.
9. 9
   This is really all there is to it.
10. 10
    Dial the ingredients up or down as you see fit or add your own favorite traditional egg salad ingredients.