Tofu Pie

5 ingredients
4 steps

Ingredients

  • 1/2 block tofu, drained
  • 1 box jello (any flavor)
  • 1 c. hot water
  • 1 graham pie crust
  • 1 (8 oz.) Cool Whip

Directions

  1. 1
    Dissolve jello in hot water.
  2. 2
    Osterize tofu and jello mix on low speed.
  3. 3
    Pour mixture into pie shell; chill in refrigerator. Top with Cool Whip and serve.
  4. 4
    Garnish with fresh fruit (strawberry, peach, lime, orange).

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