Tofu Rolls

4 ingredients
5 steps

Ingredients

  • 6 cubes tofu
  • 1 medium zucchini slice lengthwise
  • 2 tablespoons soybean paste Chinese flavour
  • sansho pinch of Japanese

Directions

  1. 1
    1. Brush zucchini slices with oil from the soybeans.
  2. 2
    2. Place cube of tofu at one end, top with bit of soybeans and roll.
  3. 3
    3. Fasten the roll with toothpick and sprinkle with sansho.
  4. 4
    4. Grill about 10 minutes.
  5. 5
    5. Serve.

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