Tofu Spread

Ingredients

• 2 cakes firm tofu
• 1/4 c. apple cider vinegar
• 1 tsp. Dijon mustard
• 1/4 c. cold pressed oil
• 1 tsp. salt, hot pepper or minced garlic to taste
• 3 pickles (medium-size), chopped or capers
• 6 scallion tops, cleaned and chopped
• 1 bunch fresh carrots, steamed lightly
• 1 Tbsp. good mayonnaise or sour cream