Tofu Steak

Directions

1. 1
   Drain the tofu and wrap in kitchen paper. Place in a sieve with a weighted plate on top to remove as much liquid as possible, leave for 30 minutes.
2. 2
   Slice into 4 and season with salt, pepper and minced garlic. dust with the flour.
3. 3
   Heat the oil in a pan to a high temperature Add the tofu and turn when crispy.
4. 4
   Serve.