Toll House Pan Cookie

Directions

1. 1
   Preheat oven to 375°.
2. 2
   Combine flour, baking soda and salt. Set aside.
3. 3
   Combine butter, sugar, brown sugar and vanilla.
4. 4
   Beat until creamy.
5. 5
   Beat in eggs.
6. 6
   Gradually add flour and mix well. Stir in chocolate morsels and pecans.
7. 7
   Spread into greased 15 x 10 x 1-inch baking pan. Bake for 20 minutes.
8. 8
   Cool.
9. 9
   Cut into 2-inch squares.
10. 10
    Makes 35 squares.