Toll House Pie
8 ingredients
6 steps
Ingredients
- 2 eggs
- 1/2 c. flour
- 1/2 c. sugar
- 1/2 c. packed brown sugar
- 1 c. butter, melted and cooled to room temperature
- 1 c. semi-sweet chocolate morsels
- 1 c. chopped walnuts
- 1 (9-inch) unbaked pie shell
Directions
-
1Preheat oven to 325°.
-
2In large bowl beat eggs until foamy; beat in flour, sugar and brown sugar until well blended.
-
3Blend in melted butter.
-
4Stir in chocolate morsels and walnuts.
-
5Pour into pie shell.
-
6Bake 1 hour.
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