Toll House Pie

9 ingredients
6 steps

Ingredients

  • 2 eggs
  • 1/2 c. plain flour
  • 1/2 c. sugar
  • 1/2 c. firmly packed brown sugar
  • 1 1/2 sticks softened margarine
  • 1 c. chopped nuts
  • 1 (6 oz.) pkg. semi-sweet chocolate morsels
  • 1 (9-inch) unbaked pie shell
  • whipped cream or ice cream (optional)

Directions

  1. 1
    In a large bowl, beat eggs at high speed until foamy, about 3 minutes.
  2. 2
    Add flour and sugar.
  3. 3
    Beat until well blended.
  4. 4
    Beat in margarine.
  5. 5
    Stir in walnuts and morsels.
  6. 6
    Pour into pie shell.

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