Tom'S Specialty(Fish)

6 ingredients
3 steps

Ingredients

  • 6 fillets of fish (preferably walleye)
  • 1 can cream of mushroom soup
  • 16 oz. sour cream
  • 1 onion, chopped
  • 2 c. grated cheese (Cheddar, etc.)
  • 1 (8 oz.) fresh mushrooms, sliced

Directions

  1. 1
    In a 9 x 13-inch baking pan, combine all ingredients except fish.
  2. 2
    Next, add fish.
  3. 3
    Place in 350° oven for 40 to 45 minutes.

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