Tom Yum Kung
8 ingredients
4 steps
Ingredients
- 3 cups water
- 2 tablespoons Tom Yum Paste
- 5 tablespoons Onions
- 1/4 cup Tomatoes
- 3 teaspoons Chili Garlic sauce
- 1/4 cup Straw Mushrooms
- 1/2 cup Shrimp
- 1/2 teaspoon Lemongrass
Directions
-
1Bring water to a boil
-
2reduuce heat to medium low
-
3Add all ingredients
-
4Simmer for 10 minutes or until shrimp are cooked thru
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