Tomato Aspic(Serves 12)
9 ingredients
2 steps
Ingredients
- 3 c. tomato juice
- 1/3 c. vinegar
- 1/2 c. sugar
- 1/2 tsp. ground cloves
- 1 (6 oz.) pkg. lemon jello
- 1 pkg. plain gelatin
- 1/2 c. finely cut celery
- 1/2 c. finely chopped green pepper
- 1/2 c. grated carrots
Directions
-
1Pour into jello mold or square pan.
-
2Put in refrigerator until firmly set.
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