Tomato Basil Salad

Directions

1. 1
   Cut tomatoes in quarters or eighths, depending on size.
2. 2
   Roughly chop basil and place in glass container.
3. 3
   Add garlic.
4. 4
   Mix together thoroughly balsamic vinegar and olive oil.
5. 5
   (A couple of tbsp of each), and pour over basil-garlic mix.
6. 6
   Season with salt and pepper.
7. 7
   Cover tightly and marinate at room temperature for 6-8 hours.
8. 8
   Do not refrigerate before serving.