Tomato Basil Soup

8 ingredients
6 steps

Ingredients

  • 1 (28 ounce) canpremium crushed Italian-style tomatoes
  • 1 whole onion, sliced
  • 4 cups vegetable juice
  • 2 tablespoons olive oil
  • 15 basil leaves
  • salt and pepper
  • garlic
  • 12 pint heavy whipping cream

Directions

  1. 1
    Saute Onions and Garlic in olive oil.
  2. 2
    Add tomatoes and Vegetable Juice and Basil Leaves.
  3. 3
    Simmer for 1 hour.
  4. 4
    Add whipping cream.
  5. 5
    simmer for another 3 minutes.
  6. 6
    Serve.

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