Tomato Beef

Directions

1. 1
   Marinate beef in soy sauce, sherry, and 1 Tblsp.
2. 2
   cornstarch for 30 minutes.
3. 3
   Mix 1 Tblsp.
4. 4
   cornstarch, 1 cup water and 2 Tblsp.
5. 5
   tomato sauce or catsup.
6. 6
   Heat 4 Tblsp.
7. 7
   oil in frying pan until hot.
8. 8
   Stir-fry beef mixture 2 minutes; remove from pan;set aside.
9. 9
   Heat 2 Tblsp.
10. 10
    oil in frying pan until hot.
11. 11
    Stir-fry peppers 2 minutes.
12. 12
    Add tomato wedges; stir-fry 1 minute; add meat and water mixture; bring to boil.
13. 13
    Serve hot.