Tomato Biscuits

Directions

1. 1
   Preheat oven to 375°.
2. 2
   In large bowl, combine all ingredients. Roll out the dough on a lightly floured surface to 1/4-inch thickness and cut into 2-inch rounds.
3. 3
   Transfer biscuits to a lightly greased baking sheet.
4. 4
   Sprinkle fresh herbs on top and bake 10 minutes, just until edges begin to brown.