Tomato Bisque

3 ingredients
3 steps

Ingredients

  • 1 can (10-3/4 oz.) condensed tomato soup
  • 1 soup can water
  • 3 oz. PHILADELPHIA Cream Cheese, cubed

Directions

  1. 1
    Heat soup on top of stove as directed on label with water.
  2. 2
    Whisk in cream cheese until completely melted.
  3. 3
    Sprinkle with black pepper, if desired.

Products Matching These Ingredients

More Recipes to Try