Tomato Bread

Name: Tomato Bread
Ingredients: 1 loaf Italian Bread; 1/4 cups Salted Butter, Room Temperature; 4 cloves Garlic, Pressed; 2 whole Tomatoes Sliced (farm Fresh Or The Best Quality You Can Find); 8 ounces, weight Mozzarella Cheese, Shredded

5 ingredients

6 steps

Ingredients

1 loaf Italian Bread
1/4 cups Salted Butter, Room Temperature
4 cloves Garlic, Pressed
2 whole Tomatoes Sliced (farm Fresh Or The Best Quality You Can Find)
8 ounces, weight Mozzarella Cheese, Shredded

Directions

1

Slice Italian bread in half lengthwise.
2

Combine pressed garlic and butter to make a paste.
3

Spread garlic butter on the 2 halves of Italian bread and place on a cookie sheet.
4

Distribute tomato slices evenly over the halves and sprinkle with all of the mozzarella cheese .
5

Place in the oven at 350F for 10 minutes or until cheese is bubbly and just beginning to brown.
6

Cool and slice.