Tomato & Broccoli Soup
6 ingredients
5 steps
Ingredients
- 2 cans (14-1/2 oz. each) chicken broth
- 1 cup tomato juice
- 1 env. GOOD SEASONS Italian or Garlic & Herb Dressing Mix
- 1 pkg. (10 oz.) frozen chopped broccoli, thawed, well drained
- 1 cup cooked rice
- saltine crackers
Directions
-
1Mix broth, tomato juice and dressing mix in large saucepan with wire whisk until well blended.
-
2Add broccoli and rice; mix well.
-
3Bring to boil on high heat.
-
4Reduce heat to medium; simmer 5 min.
-
5Serve with crackers.
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