Tomato Cake

6 ingredients
4 steps

Ingredients

  • 4 eggs
  • 2 c. canned tomatoes
  • 3 Tbsp. shortening
  • about 2 c. cracker crumbs
  • 1/4 tsp. pepper
  • 2 tsp. salt

Directions

  1. 1
    Beat eggs, light; add tomatoes, melted shortening, pepper and salt.
  2. 2
    Stir in cracker crumbs to make it stiff enough to drop by tablespoonfuls on a hot griddle or frying pan.
  3. 3
    Brown on both sides.
  4. 4
    Serve hot.

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