Tomato Chicken And Rice

Directions

1. 1
   In large skillet, saute rice-vermicelli mix as the package directs.
2. 2
   Stir in 2 cups water, chicken and contents of seasoning packet; bring to boil over high heat.
3. 3
   Cover; reduce heat to low and simmer for 10 minutes.
4. 4
   Stir in tomato and basil.
5. 5
   Cover; simmer for 5 to 10 minutes, or until most of the liquid is absorbed.
6. 6
   Sprinkle or place cheese on top.
7. 7
   Serves 4.