Tomato Chicken Aspic

Name: Tomato Chicken Aspic
Ingredients: 2 envelopes gelatin; 4 Tbsp. cold water; 1/2 c. water; 2 Tbsp. lemon juice and sugar; 1/2 tsp. oregano and salt; 1/4 tsp. Accent; 1 garlic; 3 c. V-8; 2 c. cooked, diced chicken; 1 c. chopped celery; 1 small green pepper, chopped; 2 green onions, chopped; 3/4 c. sliced stuffed green olives; dab of mayo

14 ingredients

5 steps

Ingredients

2 envelopes gelatin
4 Tbsp. cold water
1/2 c. water
2 Tbsp. lemon juice and sugar
1/2 tsp. oregano and salt
1/4 tsp. Accent
1 garlic
3 c. V-8
2 c. cooked, diced chicken
1 c. chopped celery
1 small green pepper, chopped
2 green onions, chopped
3/4 c. sliced stuffed green olives
dab of mayo

Directions

1

Heat V-8 and spices to a boil.
2

Add gelatin.
3

Pour over into casserole.
4

Chill until like egg white, then add cooked, diced chicken, celery, green pepper, green onions and green olives. Chill.
5

Serve with mayo.